Wednesday, August 4, 2010

Food 1

Food 10
“Food I-Food Selection, Preparation and Selection”

Food Selection, Preparation and Cooking

Food management is a broad process that involves the proper oversight of food selection, preparation, presentation, and preservation. The food service industry relies heavily on a number of different managers to supervise each aspect of the process to ensure the quality, taste, and safety of any food served or sold to the general public is healthy and in compliance with local standards.


Cheese Pimiento Sandwich

Ingredients:

1 (8-ounce) package shredded sharp Cheddar

1 (8-ounce) package shredded white Cheddar

1 (4-ounce) jar pimientos, with juice

1/2 cup mayonnaise

Salt and pepper


Directions

Mix the shredded cheeses together with the pimientos. Stir in the mayonnaise. With a metal spoon (pimientos will stain plastic or wood), stir until the mixture is well blended. Add salt and pepper to taste and stir again. Keep covered in the fridge until ready to use.

Serve with corn chips or bread.



Cheese Pimiento Sandwich

No comments:

Post a Comment